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Chef de Partie

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Posted By: First Contact Chefs
Address:
Date Posted: 20th Mar 2010
Salary: GBP per annum
Location: Ascot (SL5)
Reference Code: 2263115
Views Since Posting: 274
Full Description:

Chef de Partie required for this well accredited property.

If you are looking for a new challenge with excellent career development within a highly regarded hotel chain then look no further! Chef de Partie position has come available within this 3 star. Our client is looking for someone to assist in the preparation of quality food. With at least 2-3 years experience within a fine dining property, the ideal candidate will be highly motivated and enthusiastic for the trade.

They have previously held a rosette and are looking to regain this accreditation through the building of a committed and well-balanced team.

If you feel you can add sound experience and knowledge, resulting in high standards, and the return of their much-sought accreditations then send your CV now. This is a fantastic opportunity to work within a highly regarded hotel chain that prides themselves on excellent quality of service and food.

Qualifications/Experience required:
You must have NVQ 1&2 or equivalent and a minimum of 2 years experience in fine dining/brassiere. Preferably you will also have previous rosette experience.

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