Conference and Banqueting Supervisor (operations) required for a prestigious hotel in Buckinghamshire As Conference and Banqueting Supervisor the successful candidate will have previous conference and banqueting operational experience. You will also ...
£15,000 p.a.Sous Chef required for our prestigious client - a Hotel located in Oxfordshire As Sous Chef candidates require a multi rosette fine dining background for this opportunity. Experience gained up to 2 rosette level or similar is requested. As Sous Chef ...
From £20,000 to £23,000 per annumREVENUE MANAGER - WATFORD - £25,000 My client is looking for a Revenue Manager, skilled in revenue optimisation and results driven. Your objective is to maximise hotel revenue from both rooms and meetings and events by effectively administering revenue ...
£24500 - £25000 per annumSOUS CHEF GASTRO PUB OXFORDSHIRE GREAT LOCAL REPUTATION 20K + TIPS + BONUS!! I am currently looking for a strong Sous Chef for a stunning gastro pub in Oxfordshire, the pub has a fantastic local reputation! The successful Sous Chef must have a ...
£20000 per annum + TIPS and BONUS!!Food and Beverage Supervisor, Perfect if your looking for development, £16,000 - £18,000 Food and Beverage Supervisor Worcestershire £18,000 4 Star Group Owned Hotel Are you already a supervisor but want experience in all areas? Do you thrive on ...
£14000 - £15000 per annum + BenefitsCommis Sommelier required for a prestigious hotel based in Berkshire Candidates for the vacancy of Commis Sommelier require an excellent knowledge of the service of wines and beverages for this role from within a fine dining multi rosette background. ...
From £15,000 - £16,000 p.a.Operations Manager required for a prestigious hotel in Buckinghamshire As Operations Manager you will be responsible for the smooth day to day running of the whole hotel along with your management team. For the opportunity of Operations Manager, our ...
£30,000 plus, per annumPASTRY CHEF * 2 ROSETTE * £22000 A brand leading flagship hotel is looking for a talented pastry chef to run the section in their busy kitchen. You will be working with one other chef on the pastry section, but it will be your input and ideas that are ...
£21000 - £22000 per annum + COMPANY BENEFITSDeputy Head Housekeeper, £16,000, 4 Red Star, 80 Bedrooms Deputy Head Housekeeper £16,000 4 Red Star 70 Bedrooms Are you an experienced Housekeeping Supervisor? Do you have exceptionally high standards? Are you looking to join a forward thinking ...
£14500 - £16000 per annumDeputy Head Housekeeper, £16,000, 4 Red Star, 80 Bedrooms Deputy Head Housekeeper £16,000 4 Red Star 70 Bedrooms Are you an experienced Housekeeping Supervisor? Do you have exceptionally high standards? Are you looking to join a forward thinking ...
£14500 - £16000 per annumFood and Beverage Supervisor, Perfect if your looking for development, £16,000 - £18,000 Food and Beverage Supervisor Worcestershire £18,000 4 Star Group Owned Hotel Are you already a supervisor but want experience in all areas? Do you thrive on ...
£14000 - £15000 per annum + BenefitsSALES MANAGER - TO £35,000 PLUS BONUSES - MICE MARKET This is a great opportunity to join a large corporate hotel in the Sales Department. Your objective is to maximise hotel revenue by negotiating MICE business and developing relationships with clients ...
£25000 - £35000 per annum + bonusesProfessional, Socially Adaptable Individuals required to escort our corporate clients to different events throughout the UK. High Rates of Pay for part time commitment. Ideal for people already working and wishing to supplement their income or people ...
High Rates of PayA minimum of two years experience is required in a "gastro pub" environment. Fully qualified in all aspects of food hygene and health and safety regulations. Split shifts.
£20,000Chef de Partie required for our prestigious client - a Hotel in Buckinghamshire As Chef de Partie candidates require a Rosette / fine dining background for this opportunity. We are looking for previous experience as a Chef de Partie or a strong ...
£16,000 per annumJUNIOR SOUS CHEF # WINDSOR # BUSY BANQUETING # 20K Are you a Sous chef & looking for a challenging role where every inch of your being will be put to the test in the completion of building a growing new business? Sous chef required to run a busy ...
£19000 - £20000 per annumChef de Partie or a Junior Sous Chef required for our prestigious client - a Country House Hotel located in Hertfordshire As Chef de Partie and also for Junior Sous Chef candidates require a fine dining background for this opportunity. We are ...
£18,000 - £22,000 per annumSALES MANAGER - TO £35,000 PLUS BONUSES - MICE MARKET This is a great opportunity to join a large corporate hotel in the Sales Department. Your objective is to maximise hotel revenue by negotiating MICE business and developing relationships with clients ...
£25000 - £35000 per annum + bonusesBREAKFAST CHEF # £13000-£14000 Breakfast chef required for this very new large hotel. If you have experience in quality breakfast catering, have common sense & Chef de Partie standard knowledge of food then this position could be for you. Perhaps you ...
£13000 - £14000 per annumSOUS CHEF # £23000 # BUCKINGHAMSHIRE # 3 STAR HOTEL Sous chef required to assist the head chef with the day to day running of this beautiful former coaching inn. The hotel now boasts itself as an enviable wedding venue including state-of –the-art ...
£22000 - £23000 per annum + Live inSearch local Catering / Hospitality jobs in Aylesbury from local employers and recruitment agencies. Above are the latest permanent, part-time and contract work in the Catering / Hospitality sector brought to you by Aylesbury Local Jobs
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